How Long To Cook 8Lb Pork Shoulder In A Slow Cooker?

If you’re cooking a pork shoulder in a slow cooker, the general rule of thumb is to cook it for about 8 hours. However, there are a few factors that can affect how long your pork shoulder needs to cook. For example, if your pork shoulder is particularly large (8 lb or more), you may need to cook it for closer to 10 hours.

Additionally, if you’re cooking on a high setting, you may be able to reduce the cook time by an hour or so. Ultimately, the best way to know when your pork shoulder is cooked through is to use a meat thermometer; the internal temperature should be at least 145 degrees Fahrenheit.

If you’re looking to cook a pork shoulder in a slow cooker, the general rule of thumb is to cook it for about 8 hours on low heat. However, this can vary depending on the size and type of pork shoulder you’re cooking. For example, a bone-in pork shoulder will take longer to cook than a boneless one.

Assuming you’re cooking on low heat, an 8lb pork shoulder should be cooked for around 8 hours. If it’s not quite cooked through after this time, you can continue cooking it for another hour or two until it’s nice and tender. Once your pork shoulder is cooked, simply remove it from the slow cooker and shred or slice as desired.

Serve with your favorite sides and enjoy!

How To Cook Pork Shoulder In A Slow Cooker – Pork Shoulder In A Crock Pot TOP Video!

How Long Does It Take to Cook an 8 Lb Pork Shoulder in a Slow Cooker

Assuming you would like tips on cooking an 8 lb pork shoulder in a slow cooker:

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One method is to cook the pork shoulder for about 10 hours on low heat. Another approach is to cook it on high heat for about 6 hours, then turn it to low and let it cook for another 4-6 hours.

It is recommended that you use a meat thermometer to check the internal temperature of the pork shoulder; it is cooked through when it reaches an internal temperature of 190 degrees Fahrenheit. Pork shoulders are quite tough, so cooking them slowly over a long period of time helps to break down the connective tissues and make the meat more tender. If you’re short on time, cooking it on high heat for part of the time can speed up the process without sacrificing too much in terms of tenderness.

As always, be sure to follow any specific recipe instructions that you may be using. These general guidelines should help you get started with cooking an 8 lb pork shoulder in your slow cooker.

Conclusion

If you’re wondering how long to cook an 8lb pork shoulder in a slow cooker, the answer is about 10-12 hours on low heat. This will ensure that the pork is cooked through and tender, making it perfect for shredding or slicing. Just be sure to start with a well-trimmed cut of meat for best results.

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